let’s take a trip down memory lane and talk about a charming relic from the past – the antique milk bottle cream extruder/separator. Picture this: a time when getting cream for your coffee involved a bit of handiwork and a touch of vintage flair.

Back in the day, these cream separators were the unsung heroes of morning routines. The process was simple yet satisfying. You’d grab your trusty Chapin Cream Dipper (This one is so rare to find nowadays), a nifty tool designed to effortlessly skim the cream from the top of your milk. The handle, oh, it was right there, near a ring that added a touch of elegance to your morning dairy ritual.

This cream separator was a sleek, metal contraption, none of that fancy plastic business we have today. It stood tall, boasting a length that screamed vintage charm. The magic happened at the front – that’s where the milk bottle cream extruder came into play. With finesse and a touch of nostalgia, you’d use this part to separate the cream from the milk, ensuring a rich and creamy addition to your cuppa Joe.